DeMott Enterprises
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Grain Handler Continuous Mix Flow Dryers
Grain Handler Advantages
Grain Handler dryers offer a number of advantages over other column dryers. Here are just a few:
- Higher test weight
- Less damage to the grain
- More Energy efficient
- Expandable
- All models only 8 feet 2 inches wide
- Dry up to 2,600 bph on Single Phase power
- All G90 galvanized steel construction
- Quiet low-speed centrifugal fans
- Advanced single control panel for automated protection and control of motor, burner, and grain-flow.
- No screens to plug or clean
- Even drying - No "hot spots" all grain is dried at the same temperature.
Continuous Mix-Flow Drying Process
- With the Mix-Flow design, you are capable of drying all types of grains, including seed grains, at equal rates. Lower energy costs and higher retention time in the dryer results in a higher quality and test weight grain.
- Gravitational separation of grains replaces conventional method of screen drying.
- State of the art fuel- efficient Maxon Burners, capable of burning propane, butane, or natural gas.
- 40-45 cfm of air per bushel on conventional dryers.
- Larger holding capacity allows grains to be tempered or heated up over a longer period of time, which reduces heat stress cracking.
- Food grade quality drying of any commodity.
- 400 - 7,100 bph drying capability.
- Grain stream is cascaded, gently tumbled, and continuously mixed as it flows around a "honeycombed" arrangement of ducts.
Energy Maximizer
Series
35% More Energy Efficient
Reasons for Efficiency
Large Holding Capacity - This allows grains to be tempered or heated up over a longer period of time, which reduces heat stress cracking, then mix flow drying process results in higher quality grains and increased test weight.
Retention Time - Grains heated up over longer periods of time, allows tempering of grains, which requires less cfm per bushel and reduces energy loss.
A Lower CFM - 40-45 cfm per bushel vs the "conventional" drying at 80-100 cfm per bushel allows grains to warm up over a longer period of time. This results in lower energy loss and improved grain quality vs heating grains up over shorter periods of time with higher energy loss as conventional dryers do.